Menachinox K2 is a dietary supplement constituting a source of natural vitamin K2 (MK-7) obtained from a traditional Japanese fermented soy product – Natto. Vitamin K2 contained in the product was dissolved in natural fats, thanks to which it is best taken up by the body. Vitamin K2 (MK-7) contained in Menachinox K2 was obtained naturally, in the process of biofermentation with the use of bacterial cultures Bacillus subtilis ssp natto.
Vitamin K2 (MK-7) helps to maintain healthy bones. It also contributes to proper blood coagulation.
The product does not contain sugar, salt, gluten, casein or lactose. Manufactured without the use of artificial preservatives, aromas and colourants.
The product is safe for diabetics.
Ingredients: Olive oil, gelatin, humidity regulator (glycerol), vitamin K2 (menaquinone 7).
Contents of ingredients per daily dose – one capsule:
|Ingredients||One capsule (0,418 g)||%NRV*|
|Vitamin K2||100 µg||133,33 %|
* NRV – nutrient reference value
Mode of use
For adults, the recommended daily dose is one capsule.
Take one capsule and follow with a glass of water.
Consult your medical doctor before using Menachinox K2 in case you take anticoagulants.
Pregnant and breastfeeding women should consult their doctors before taking the product. The product is foreseen for adults. Do not exceed the recommended daily intake. Do not use the product in case you are oversensitive to any of its ingredients. Do not use the dietary supplement past its expiry date. The expiry date is printed on the box side.
A dietary supplement may not be used as a substitute of a varied diet. Maintain a balanced diet and healthy lifestyle.
Store in a dry place at room temperature. Protect from light.
Net weight: 60 capsules, 418 mg each (25.08 g).
Keep out of reach of young children.